The Complete Mediterranean Cookbook by America's Test Kitchen (233)
| Whisk in medium bowl until combined. | ||||
| 1 | c | Greek yogurt | ||
| 2 | T | extra-virgin olive oil | ||
| 2 | T | minced mint, dill, cilantro, parsley, or tarragon | ||
| 1 | clove | garlic | ||
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| 1 | cucumber, peeled, seeded, and shredded | |||
| salt | ||||
| pepper | ||||
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